Sunflower Seed Spread
This mild spread is perfect on crackers, especially veggie or flaxseed. This is more of a Pâté.
Recipe makes about two cups, and will keep in fridge for a couple weeks.
- 2 Garlic Cloves
- 2 Cups Sunflower Seeds
- 1/2 Cup Walnuts
- 1/3 Cup Hemp Oil
- 1/4 Cup Orange Juice
- 1 Tsp Sea Salt
Put all ingredients into a Blender or food processor, and process until well blended and smooth. (Small ninja is good for this job)
Some other suggested additives, to spruce this up.
- Nutritional Yeast (To give a cheese flavor)
- Tamari Sauce (To give it a salty, unique flavor)
- Diced Green Onions
- Red Pepper Powder or Flakes
- Small Amount of Sesame Oil
Any any one of the above are delicious. (Or all of them, which I've done)